Caring for Cultural Material 1

Caring for Cultural Material 2

Damage and Decay

Managing Collections

Managing People

Handling, Transportation, Storage and Display

Glossary

Index

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Caring for Cultural Material 1
In this volume:
Paper
Books
arrow Photographs
Paintings
Electronic Information Media
Acknowledgments

Photographs
In this chapter:
Objectives
Introduction
Types of photographs
What are the most common types of damage
Common causes of damage
The do's and don'ts of handling photographs
The do's and don'ts of repair and labelling
Storing photographs
Practical steps you can take to improve your photographic storage
Easy do-it-yourself methods for storing photographs
Displaying photographs
Summary of conditions for storage and display
Photographs in Australia's climactic zones
Some miscellaneous advice
  MORE ABOUT PHOTOGRAPHS
A brief overview of photographic deterioration mechanisms
A brief overview of the chemistry of photography
arrow Layer structures for various photographs
A brief history of the development of photography
Identification of historic photographs
For further reading
Self-evaluation quiz
Answers to self-evaluation quiz

 

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Photographs

Layer structures for various photographs

Single-layer structure, as for salted paper prints, cyanotype, platinotypes. The light-sensitive material is within the paper.

Two-layer structure, as for albumen prints, carbon prints. The light-sensitive material is in the upper emulsion layer. The lower layer is the paper.

Three-layer structure, as for gelatine and collodion printing-out papers and gelatine developing out papers. The light-sensitive material is in the upper emulsion layer. The middle layer is the baryta layer, which gives a very smooth, white surface on which the emulsion layer rests. It is opaque and hides the irregular surface of the paper fibres. The lower layer is the paper.

The structure of modern, resin-coated paper. The centre layer is the paper core. Either side of this is a layer of polyethylene. The light-sensitive gelatine emulsion is on the top. There is also a gelatine backing layer at the base.

 

 

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